Sophomore Dinner

 

Sophomore Dinner

You made it through your first year on the Hill! Here is an opportunity for new Sophomores to celebrate your successes and look toward the future at who you want to be at Spring Hill and beyond.

The Sophomore Dinner occurs every fall semester and brings together Sophomores, faculty members, and staff members for dinner and conversation. Dress code is business casual.


August 28, 2019 | 5:00pm

LeBlanc Grand Hall

All sophomores and members of the 2018 cohort and all new sophomore students are invited to the Sophomore Class Dinner. All faculty and staff members are also welcome to attend. Registration is required to confirm your spot at the dinner.

Register Now

Register by August 19th, 2019

 

“ ”
I loved getting to see all the teachers in one place and getting to talk to them about life outside of the classroom! It was so fun.
Student Attendee

 

“ ”
I appreciate that the Sophomore class [is] offered some programming exclusively since they are usually forgotten about!
Student Attendee

 

“ ”
I was honored to have been invited and I enjoyed the time spent getting to know others at our table.
Faculty Attendee

 

 

2019 Menu

Mixed Green Salad with Balsamic Vinaigrette

Cavatappi Pasta with Traditional Meat Sauce
Cavatappi Pasta with Garden Veggie Marinara (V)
Fresh Roasted Vegetable Medley
Toasted Garlic Bread & Assorted Rolls

Traditional Crustless Cheesecake with Fresh Fruit Compote

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